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Lunch
11-4

ENTREES

Served with a House Salad

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Appetizers

Minestrone Soup:

Bowl                 $8

Cup                   $5

 

Soup Of The Day:

Ask server for details

 

Fried Ravioli              $10

served with marinara

Chicken Fingers        $10

served with marinara 

Zesty Buffalo Tenders          $14

served with bleu cheese/ celery

Garlic Bread              $8

With Cheese                  $10

 

Bruchetta Bread       $12

Italian bread covered with garlic, tomato, basil, olive oil and mozzarella cheese

Italian Festival                     $12

Combination of Mozzarella Sticks, Fried Ravioli, Garlic Bread

 

Mozzarella Sticks                 $10

served with marinara 

 

 

 

Ceaser Salad                     $10

Served with Chicken           $13

Served with Steak               $15

Served with Shrimp           $13

 

French Fries                        $8

 

Shrimp Scampi                  $14

sautéed shrimp with garlic, tomato, mushrooms and a white wine butter sauce, served with garlic bread

Antipasto Salad:                $16

pepperoncinies, salami, procuitto, greek olives, roasted red peppers, artichokes, chicken and mozzarella cheese

 

Chef Sald:                           $16

roasted red peppers, pepperoncinies, greek olives, feta, eggplant, grilled chicken

 

House Salad 

Tomato, red onion, cucumber, black olive

served with house dressing

Small                           $8

Large                          $10

 

 

Mussels                     $16

Served with Garlic Bread

Choice of Pasta and Marinara                $14

Linguini, Ziti, Spaghetti or Fettuccine

served with Choice of Meatball or Sausage   $ 16

 

Chicken and Broccoli Aglio de Olio       $17

sauteed broccoli with a garlic, olive oil and white wine sauce

Eggplant Parmesan             $16

served with choice of pasta

 

Chicken Cacciatore             $17                     

sautéed peppers, mushrooms, onions,

Italian spices and marinara over linguini     

 

Fresh Veal Parmesan         $17

served with choice of pasta

 

Chicken Pesto                         $17  

tossed with fresh tomatoes and pesto sauce

(garlic, pine nuts, basil and olive oil)

  

Chicken Parmesan               $16

served with choice of pasta

 

Chicken Tips                           $16                         

Served with choice of pasta or french fries     

 

Cheese Ravioli or Fried Ravioli         $15

Served with meatball or sausage                $16

Grilled Steak Tips        $17                      Served with pasta or french fries 

 

Baked Manicotti          $16

 

Baked Meat Lasagna  $16

 

Veal Marsala                  $18

fresh veal with mushrooms, prosciutto

and a marsala wine served over linguini

                           

Fettuccine Alfredo      $16

with Chicken & Broccoli  $17

Chicken Marsala         $17

sauteed chicken, mushrooms,prosciutto

and a marsala wine sauce served over linguini

 

Linguini Primavera   $16               

Creamy romano sauce,peppers,mushrooms, broccoli, and tomato

With Chicken                  $17

Shrimp Scampi   $18

sautéed shrimp, mushrooms, tomato, garlic in a white wine butter sauce, served over linguini

Sub Sandwiches

Served with a cup of soup or french fries only

Loaded: green peppers, mushrooms and onions add a $1.00

 

Veal Parm  $12

Chicken Parm  $11

Meatball  $11

Eggplant Parm $10

Steak Tips $ 12

Italian Sausage $12

 

Consuming raw or undercooked meants, poultry, seafood, shellfish or eggs may increase your rise of food bourne illness especially if you have certain medical conditions.

 

Prices are subject to change without notice.